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The Corner Spatula, beautifully handcrafted by Courtney Petley from New Zealand Native Wood
The hole in this spatula has a very significant purpose: to prevent over stirring.
Food easily and gently passes through the hole, while you slowly stir. The flat edge will scrape food from the bottom of the pan, while the rounded edge does the same for the curved edge of the pan. This makes it the most perfect utensil for risottos, and for baking.
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